Step 1: Empty the packet into a mixing bowl and add 180ml of almond milk or your choice of plant milk.
Step 2: Mix with a silicone spatula and pour evenly into an oil sprayed silicone donut mould. Makes 6 Jumbo donuts, or 10 smaller donuts.
Step 3: Bake in a preheated fan-forced oven at 200 degrees Celcius for 15 minutes. Once baked, leave to cool and firm before popping out of the trays and devouring.
Step 4: If there is any left, store in an airtight container in the fridge and eat within 7 days.
Serving Size - 30g (1 Small Baked Donut)
Servings Per Bag - 10 Small Donuts or 6 Giant Ones!
|DONUT BAKING MIX||
|Cals||81.39 Cal||271.29 Cal|
*(average values only, mix-ins may vary slightly per batch)
**(nutritional values may be subject to seasonal variations)
***(nutritional values will change with choice of milk)
Nutritional Values for ‘serving’ is based on unsweetened almond milk.
Shelf Life: 6 months+ keep cool and out of sunlight.