For centuries, Turkey Tail Mushrooms have been used in traditional Asian cultures for medicinal purposes. While Japanese culture largely saw it is as a symbol of longevity and spiritual strength, Chinese culture used it to support gut and respiratory health. From aiding digestion to supporting optimal immune health and helping to fight the common flu and cold, the antioxidant-rich Turkey Tail Mushroom boasts a plethora of potential benefits to many modern day health demands.
Key Features & Benefits
Aids digestion - Turkey Tail Mushrooms contain Mycelium, which is known to help digestion. Turkey Tail Mushrooms are known to contain prebiotics, which assists the microbiome. This helps to support the growth of good bacteria in the body.
Supports immune health - Turkey Tail Mushrooms are rich in protein-bound polysaccharides, PSK and PSP. These compounds are suggested to be at the core of its potent immune-boosting benefits, which works by protecting your body against viruses and bacteria by improving the immune systems natural killers cells.
Rich in antioxidants - Turkey Tail Mushrooms are rich in antioxidants, which are known to help slow the processes of cellular oxidation, which in turn helps to reduce the signs of ageing, inflammation and the risk of a number of diseases - such as heart disease and digestive illness.
Whether you’d prefer to add it to your morning brew, tea, favourite smoothie, or water, Life Cykel’s innovative and convenient Turkey Tail Liquid Double Extract can easily be added to your drink of choice for an immunity-boosting formula.